Peach Basil Shrimp Wraps

As the sun shines brightly and the temperatures rise, summer calls for vibrant, refreshing meals that celebrate the season's bounty. One dish that encapsulates this essence is the Peach Basil Shrimp Wraps. This delightful recipe combines the sweetness of ripe peaches, the aromatic freshness of basil, and the succulence of perfectly cooked shrimp, creating a mouthwatering experience that is as pleasing to the eye as it is to the palate.

Discover the delicious and healthy Peach Basil Shrimp Wraps, perfect for summer dining! This refreshing recipe combines juicy peaches, aromatic basil, and succulent shrimp to create a flavor-packed dish that's easy to prepare. Packed with lean protein, vitamins, and healthy fats, these wraps are not only delightful to your taste buds but also nutritious. Ideal for quick weeknight dinners or leisurely summer lunches, these wraps will impress your friends and family with their vibrant flavors. Dive into this culinary delight and enjoy a taste of summer in every bite!

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Ingredients

1 lb large shrimp, peeled and deveined

2 ripe peaches, sliced

1 cup fresh basil leaves, chopped

1 tablespoon olive oil

1 teaspoon garlic, minced

1 tablespoon lime juice

Salt and pepper to taste

4 whole wheat tortillas or wraps

1 cup arugula or baby spinach

Optional: Crumbled feta cheese for topping

Instructions

Prepare the Marinade: In a bowl, combine olive oil, minced garlic, lime juice, salt, and pepper. Add the shrimp and toss to coat. Let marinate for 15-20 minutes.

Cook the Shrimp: Heat a skillet over medium-high heat. Add the marinated shrimp and cook for 2-3 minutes on each side, or until the shrimp are pink and opaque. Remove from heat.

Assemble the Wraps: Lay one tortilla flat. Start by adding a handful of arugula or baby spinach as the base. Top with cooked shrimp, slices of peach, and chopped basil.

Add Cheese (optional): Sprinkle crumbled feta cheese on top for an extra burst of flavor.

Wrap it Up: Fold in the sides of the tortilla and then roll it from the bottom up to enclose the filling. Repeat with remaining tortillas.

Serve: Cut the wraps in half, if desired, and serve immediately. Enjoy the fresh flavors!

Prep Time, Total Time, Servings: 15 min | 30 min | 4 servings