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Dips have long been a staple at social gatherings, casual snacking, and family get-togethers. From creamy cheese dips to zesty salsa, they serve as the perfect accompaniment to chips, veggies, and a variety of finger foods. Among the plethora of options available, the Creamy Avocado Ranch Dip stands out as a versatile and delicious choice that caters to a wide range of palates. Whether you are hosting a party, enjoying a movie night at home, or simply craving a healthy snack, this dip is sure to impress.

Creamy Avocado Ranch Dip

Elevate your snack game with this Creamy Avocado Ranch Dip, a perfect blend of creamy avocado, zesty ranch seasoning, and fresh ingredients. Ideal for parties, movie nights, or even a healthy snack, this dip combines rich flavors and nutritious benefits. With just a few simple steps, you'll whip up a delightful dip that's great with chips, veggies, or as a sandwich spread. Try it today and impress your family and friends with this flavorful creation!
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Ingredients
  

2 ripe avocados

1 cup sour cream

1/2 cup mayonnaise

1 packet ranch seasoning mix (about 1 oz)

1 tablespoon fresh lime juice

1 clove garlic, minced

1/4 teaspoon black pepper

1/4 teaspoon onion powder

1/4 teaspoon paprika (optional)

Fresh herbs for garnish (such as cilantro or parsley)

Instructions
 

Begin by scooping the flesh of the avocados into a mixing bowl. Make sure they are ripe for easy mashing.

    To the bowl, add the sour cream, mayonnaise, ranch seasoning mix, lime juice, minced garlic, black pepper, onion powder, and paprika (if using).

      Using a fork or a hand mixer, blend all the ingredients together until smooth and creamy. If you prefer a chunkier dip, mash the avocados less and leave some small pieces.

        Taste the dip and adjust seasoning as needed. If you like it spicier, feel free to add more garlic or even a pinch of cayenne pepper.

          Once everything is fully mixed and the consistency is to your liking, transfer the dip to a serving bowl.

            For a beautiful finish, sprinkle fresh herbs on top as a garnish. This will add a pop of color and a burst of flavor.

              Chill the dip in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

                Serve with your choice of chips, veggie sticks, or even as a spread on sandwiches.

                  Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 6-8